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Rum cocktail crafted by mixologists around the U.S.

Updated: Jan 6, 2021

By Dalene Rovenstine / Published on 08/16/2018 at 11:07 AM EST

Island Soul Old-Fashioned

As Island Soul Rum Bar and Soul Shack’s name would recommend, they know their rum… and soul food. The Seattle restaurant serves Carribean food in a community-gathering atmosphere. This rum cocktail would go well with tostones, jerk chicken and gumbo.

Ingredients: 2 oz. Zaya Rum 1/2 oz. Luxardo Maraschino liqueur Quarter slice of orange 1 brandy cherry 1 sugar cube doused in Angostura bitters

Instructions: Muddle the sugar cube, orange slice and cherry in the bottom of a cocktail shaker. Add Zaya rum, Luxardo Maraschino liqueur and ice; shake. Strain into an ice-filled old-fashioned glass and garnish with extra brandy cherries.

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