Rum cocktail crafted by mixologists around the U.S.
Updated: Jan 6, 2021
By Dalene Rovenstine / Published on 08/16/2018 at 11:07 AM EST
Island Soul Old-Fashioned
As Island Soul Rum Bar and Soul Shack’s name would recommend, they know their rum… and soul food. The Seattle restaurant serves Carribean food in a community-gathering atmosphere. This rum cocktail would go well with tostones, jerk chicken and gumbo.
Ingredients: 2 oz. Zaya Rum 1/2 oz. Luxardo Maraschino liqueur Quarter slice of orange 1 brandy cherry 1 sugar cube doused in Angostura bitters
Instructions: Muddle the sugar cube, orange slice and cherry in the bottom of a cocktail shaker. Add Zaya rum, Luxardo Maraschino liqueur and ice; shake. Strain into an ice-filled old-fashioned glass and garnish with extra brandy cherries.